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Finally, brethren, whatever things are true, whatever things are noble, whatever things are just, whatever things are pure, whatever things are lovely, whatever things are of good report if there is any virtue and if there is anything praiseworthy--meditate on these things. Philippians 4:8

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Asparagus Casserole Asparagus Casserole   


IngredientsIngredients  
  • 14 oz cut asparagus blanched
  • 1 1/2 tsp butter melted
  • 1 tbls flour
  • 3/4 C milk
  • 2/3 C Cheddar cheese, grated
  • 1/2 C Ritz crackers, crushed
  • 1/2 TBL butter


Difficulty:Low
Vegetarian:No
No of Servings:6
Preperation Time:20 (minuts)
Cooking Time:30 (minuts)
Hits:14138
Rating:No votes
Date added;:18.Jan.2009
Author:anna
DescriptionDescription  Preheat oven to 350 F. Place cut asparagus in casserole dish. In small pan over medium heat, melt butter. Add flour, then add milk gradually. Cook slowly until thickened, stirring constantly. Add cheese and salt. Pour sauce over asparagus, sprinkle with cracker crumbs and dot over top with butter. Bake 30 minutes

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