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BreadBread   


IngredientsIngredients  
  • 2-3 glass extra warm water
  • 2 pkg yeast
  • 2 tbls salt
  • 1/4 cup sugar
  • 1/4 cup oil
  • lots flour


Difficulty:Average
Vegetarian:No
No of Servings:6
Preperation Time:20 (minuts)
Cooking Time:45 (minuts)
Hits:18557
Rating:5,00 (2 Votes)
Date added;:11.Jul.2006
Author:anna
InstructionsInstructions  In large bowl, put extra warm water and yeast, stir until dissolved. Add salt, sugar and enough flour until pasty thick. Then add oil and mix in more flour until thick…knead on floured board or table top until does not take any more flour. Let rise until at least double the original size. Punch down and make into loaves or buns and let rise 2nd time. Preheat oven to 400 and bake until golden brown - approximately 20 minutes for buns and 30-45 minutes for loaf

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